Mango Salsa Wontons
9 ingredients
4 steps
Ingredients
- cooking spray
- 24 wonton wrappers
- 1 mango, peeled, pitted and diced
- 1 cucumber, peeled, seeded and diced
- 1/2 red onion, finely diced
- 2 tablespoons fresh lime juice
- 2 tablespoons chopped fresh cilantro (or more to taste)
- 1 tablespoon olive oil
- 1 pinch cayenne pepper
Directions
-
1Coat mini-muffin pans with cooking spray and line the molds with wonton sheets.
-
2Bake at 350°F for 9 to 12 minutes or until golden brown. Cool.
-
3Combine remaining ingredients plus salt and pepper to taste.
-
4Fill each wonton with salsa and serve.
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