Manhattan Clam Chowder

6 ingredients
1 steps

Ingredients

  • 1 medium onion, chopped
  • 2 Tbsp. butter
  • 6 potatoes, cubed
  • 2 cans clams (with juice), minced or chopped
  • 1 can tomato soup
  • salt and pepper to taste

Directions

  1. 1
    Saute onions in butter until transparent, not brown. Add cubed/washed potatoes in cooked onions. Cover with water only to top of potatoes. Cover and cook on medium heat until potatoes are soft (keep checking). Add cans of clams (minced or chopped) with the juice to the potato/onion mixture. Stir. Now add tomato soup, salt and pepper; stir again and heat through until hot. Easy and delicious! Serves 4 to 6.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

40 SUME SEL POTATOES, WE SEE POTENTIAL 100% GREAT

Walkers

NOVA 4
Red Onion

Red Onion

NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Sliced Potatoes

Basic American Foods

E NOVA 4

Cubed colby & monterey jack cheese

D NOVA 3

Colby jack cheese cubed

D NOVA 4

Cubed cheddar cheese, mild

D NOVA 4

More Recipes to Try

Nachos

6 ingredients

Fried Corn

7 ingredients

Blueberry Salad

6 ingredients

Bran Muffins

10 ingredients

Lasagne Florentine

7 ingredients

Italian Squash

9 ingredients

Stir-Fry Low-Fat Chicken

9 ingredients

Zucchini Nut Loaf

12 ingredients

Apple Crisp

7 ingredients

Cheese Boxes

5 ingredients

Bitter And Sweet Salad

11 ingredients

Quick And Easy Pork Chop Casserole

6 ingredients