Maple Barbecue Sauce

9 ingredients
3 steps

Ingredients

  • 2 lg. onions, minced
  • 2-1/2 tbsp. vegetable oil
  • 2-1/2 tbsp. Worcestershire sauce
  • 1 tbsp. Dijon mustard
  • 1-1/4 cup ketchup
  • 2-1/2 cup chicken broth
  • 3/4 cup cider vinegar
  • 1/2 cup maple syrup
  • 2 tbsp. maple syrup

Directions

  1. 1
    In a large heavy saucepan combine the onions, oil, Worcestershire sauce, ketchup, broth, vinegar and maple syrup.
  2. 2
    Bring mixture to a boil.
  3. 3
    Simmer, stirring occasionally, for 50 minutes, or until it is reduced by 1/3.

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