Maple Butterscotch Brownies

7 ingredients
2 steps

Ingredients

  • 1 1/2 c. packed brown sugar
  • 1/2 c. butter or margarine
  • 1 1/2 tsp. imitation maple flavoring
  • 2 eggs
  • 1 1/2 c. all-purpose flour
  • 1 tsp. baking powder
  • 1 c. chopped walnuts

Directions

  1. 1
    In a bowl, combine brown sugar, butter and maple flavoring. Beat in the eggs, one at a time. Combine flour and baking powder; add to egg mixture. Stir in walnuts.
  2. 2
    Pour into a greased 9-inch square baking pan. Bake at 350° for 30 minutes or until brownies test done. Cool. Makes 16 brownies.

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