Maple Cream

7 ingredients
3 steps

Ingredients

  • 1/2 c. sweetened condensed milk
  • 1 c. white sugar
  • 1 Tbsp. butter
  • 1/2 tsp. vanilla
  • 1/2 c. water
  • 3/4 c. maple syrup
  • 3/4 c. chopped pecans

Directions

  1. 1
    Blend milk, water, sugar and syrup.
  2. 2
    Dissolve thoroughly. Heat slowly to boiling point.
  3. 3
    Cook slowly so soft ball stage when tested in cold water.

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