Margherita Mug Eggs

Name: Margherita Mug Eggs
Ingredients: 1 tablespoon butter, or as needed; 2 eggs; 2 tablespoons ricotta cheese; 1/4 cup diced tomatoes; 2 leaves fresh basil; salt and ground black pepper to taste; 1 pinch dried oregano (optional); 2 teaspoons grated Parmesan cheese, or to taste

8 ingredients

3 steps

Ingredients

1 tablespoon butter, or as needed
2 eggs
2 tablespoons ricotta cheese
1/4 cup diced tomatoes
2 leaves fresh basil
salt and ground black pepper to taste
1 pinch dried oregano (optional)
2 teaspoons grated Parmesan cheese, or to taste

Directions

1

Brush the inside of a microwave-safe mug with butter.
2

Crack eggs into mug and top with ricotta cheese, tomatoes, and basil; season with salt, pepper, and oregano.
3

Cook in the microwave for 1 minute; stir and continue cooking in 15-second intervals, until set, about 1 minute more. Sprinkle Parmesan cheese over eggs.