Marie'S Chicken

4 ingredients
5 steps

Ingredients

  • 1 (12 oz.) jar apricot preserves
  • 1 (8 oz.) bottle Russian salad dressing with honey (1 c.)
  • 1 envelope onion soup mix
  • 3 (2 1/2 to 3 lb.) broiler fryer chickens, cut up

Directions

  1. 1
    Combine preserves, salad dressing and soup mix.
  2. 2
    Place chicken pieces in baking pan; spread sauce over.
  3. 3
    Bake at 350° for 1 hour or grill chicken over medium coals until nearly tender, about 45 minutes; turn occasionally.
  4. 4
    Brush with sauce, grill 15 minutes more basting occasionally.
  5. 5
    Makes 12 servings.

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