Marinated Asparagus

2 ingredients
4 steps

Ingredients

  • 2 c. asparagus spears
  • 1 bottle Italian dressing

Directions

  1. 1
    Open and drain asparagus spears.
  2. 2
    Lay in dish; cover with Italian dressing.
  3. 3
    Cover and refrigerate overnight.
  4. 4
    Serve cold.

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