Marinated Barbecued Chops

8 ingredients
6 steps

Ingredients

  • 1/4 c. soy sauce
  • 2 Tbsp. vinegar
  • 1 1/2 tsp. ginger
  • 1 green onion, sliced
  • 3 Tbsp. honey
  • 1 1/2 tsp. garlic powder
  • 3/4 c. vegetable oil
  • 2 lb. venison chops, loins or steaks

Directions

  1. 1
    In a bowl, combine soy sauce, honey and vinegar.
  2. 2
    Blend in garlic powder and ginger.
  3. 3
    Add oil and onion.
  4. 4
    Place meat in plastic food bag. Pour marinade over the top. Close bag. Refrigerate 4 hours or longer, turning every hour.
  5. 5
    Drain meat. Grill to desired taste, basting occasionally, with marinade. Serves 4.
  6. 6
    (Can use roast also.)

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