Marinated Carrots

10 ingredients
3 steps

Ingredients

  • 5 c. sliced carrots
  • 1 onion, thinly sliced
  • 1 c. tomato juice
  • 1 c. sugar
  • 1 tsp. prepared mustard
  • 1 tsp. Worcestershire sauce
  • 1 tsp. salt
  • 1/4 c. salad oil
  • 3/4 c. vinegar
  • 1 tsp. black pepper

Directions

  1. 1
    Steam or boil carrots and drain.
  2. 2
    Mix all ingredients and cover in refrigerator for at least 12 hours.
  3. 3
    Serve as a salad over greens or as a cold salad dish.

Products Matching These Ingredients

Cheese and onion

Cheese and onion

Walkers

C NOVA 4

heirloom tomato

sunset

 Italian tomato puree

Italian tomato puree

Sainsbury's

B NOVA 1
Red Onion

Red Onion

NOVA 1
Organic tomato pulp

Organic tomato pulp

Kazidomi

A NOVA 1
100% Pure Orange Juice from Concentrate

100% Pure Orange Juice from Concentrate

Mr. J's,USDA,M & B Products

E NOVA 1

Fuji pom blend juice

Ryan Orchards

E NOVA 1

Ryan's, Organic Juice, Apple

Ryan Orchards

C NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Broccoli, cauliflower & carrots california blend

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

More Recipes to Try

Beef And Potato Loaf

11 ingredients

Cream Puffs

5 ingredients

Potato Casserole

7 ingredients

Kriglar

13 ingredients

Spinach Dip

4 ingredients

Apple Pie

6 ingredients

Zucchini Bread

10 ingredients

Pizza Beans

11 ingredients

Quick Cheddar Bread

7 ingredients

Pork Chops With Applesauce And Sauerkraut

11 ingredients

Savory Beef-Cabbage

6 ingredients

Oven-Baked Beef Lima Stew

10 ingredients