Marinated Lamb Chops

6 ingredients
2 steps

Ingredients

  • 16 None lamb chops, trimmed
  • 1/2 cup red wine vinegar
  • 1/2 cup soy sauce
  • 6 None shallots, finely chopped
  • 2 tbsp honey
  • 2 cloves garlic, crushed

Directions

  1. 1
    Arrange the lamb chops in a shallow dish. Combine all the remaining ingredients in a medium bowl. Season to taste. Pour over the lamb; turn to coat. Cover and refrigerate overnight.
  2. 2
    Preheat the grill to medium-high. Remove the lamb from the marinade. Grill for 6-8 mins, turning once, until cooked to desired doneness. Serve with barbecue sauce.

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