Marinated Lentils

Name: Marinated Lentils
Ingredients: 1 pound brown lentils; diced onion cup Finely-; 2 tablespoons olive oil; 2 teaspoons chopped fresh mint; 2 teaspoons fresh basil Chopped; 1 teaspoon ground cumin; 1 teaspoon minced garlic; salt to taste; ground white pepper Freshly-, to taste

9 ingredients

3 steps

Ingredients

1 pound brown lentils
diced onion cup Finely-
2 tablespoons olive oil
2 teaspoons chopped fresh mint
2 teaspoons fresh basil Chopped
1 teaspoon ground cumin
1 teaspoon minced garlic
salt to taste
ground white pepper Freshly-, to taste

Directions

1

Place the lentils in a pot with cold water to cover and cook until tender but not mushy.
2

Drain lentils, and while still hot, toss thoroughly with onion, olive oil, herbs, spices and garlic.
3

Season to taste with salt and white pepper.