Marinated Seafood

8 ingredients
3 steps

Ingredients

  • 1 lb. fresh or frozen sea scallops
  • 3/4 c. lime juice
  • 3/4 lb. fresh or frozen shelled, deveined shrimp
  • 1/2 firm avocado
  • 1/4 c. onion
  • 1 1/2 Tbsp. olive oil
  • 1 Tbsp. minced fresh coriander leaves or 2 Tbsp. dried coriander leaves
  • crushed ice and lime slices

Directions

  1. 1
    In a glass baking dish, place uncooked scallops; pour lime juice over them and let stand covered for 1 hour.
  2. 2
    Stir in uncooked shrimp, chopped avocado (coarse), onion (fine), olive oil and coriander; refrigerate, covered for 8 hours or overnight. Spoon scallop-shrimp mixture into a dish that is then placed in a large bowl of crushed ice for serving.
  3. 3
    Garnish with lime slices.

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