Marinated Seafood
8 ingredients
3 steps
Ingredients
- 1 lb. fresh or frozen sea scallops
- 3/4 c. lime juice
- 3/4 lb. fresh or frozen shelled, deveined shrimp
- 1/2 firm avocado
- 1/4 c. onion
- 1 1/2 Tbsp. olive oil
- 1 Tbsp. minced fresh coriander leaves or 2 Tbsp. dried coriander leaves
- crushed ice and lime slices
Directions
-
1In a glass baking dish, place uncooked scallops; pour lime juice over them and let stand covered for 1 hour.
-
2Stir in uncooked shrimp, chopped avocado (coarse), onion (fine), olive oil and coriander; refrigerate, covered for 8 hours or overnight. Spoon scallop-shrimp mixture into a dish that is then placed in a large bowl of crushed ice for serving.
-
3Garnish with lime slices.
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