Marshmallow Dessert
6 ingredients
5 steps
Ingredients
- 10 1/2 oz. bag marshmallows
- 1/2 c. milk
- 1 (8 oz.) bottle maraschino cherries, quartered
- 1 large bowl Cool Whip
- 20 crushed graham crackers
- 1/2 chopped walnuts
Directions
-
1Put milk, cherry juice and marshmallows in a double boiler. Cook until the marshmallows are melted. Stir well.
-
2Crush 10 graham crackers up and put in the bottom of a square Tupperware dish. Spoon the marshmallow mixture over the cracker crumbs. Cut the cherries into quarters and put on the top of the marshmallows. Put the chopped nuts on the top of this.
-
3Put the Cool Whip on the top. Sprinkle the other 10 crushed graham crackers on the top of this.
-
4Chill, cut and serve.
-
5Very good.
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