Marshmallow Fudge

7 ingredients
4 steps

Ingredients

  • 4 c. sugar
  • 1 tall can milk
  • 1 cake butter
  • 3 pkg. chocolate chips
  • 1 Tbsp. vanilla
  • 1 large pkg. marshmallows
  • 1/2 c. nuts

Directions

  1. 1
    Bring to boil for 10 minutes the sugar, milk and butter.
  2. 2
    Add the chocolate chips, vanilla, marshmallows and nuts.
  3. 3
    Stir until chips and marshmallows are dissolved.
  4. 4
    Chill in pan.

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