Marshmallow Icebox Loaf

Directions

1. 1
   Cut marshmallows in quarters and pour water over them.
2. 2
   Add sweetened condensed milk, chopped nutmeats and chopped dates.
3. 3
   Add cracker crumbs and blend.
4. 4
   Form into rolls or loaf about 6 inches long and 3 inches in diameter.
5. 5
   Place in refrigerator.
6. 6
   Let ripe 12 hours before serving.
7. 7
   Serve in slices.
8. 8
   May be garnished with whipped cream.
9. 9
   Serves 10.