Super Quick Rolls

6 ingredients
4 steps

Ingredients

  • 1/4 c. lukewarm water
  • 1 pkg. dry yeast
  • 2 Tbsp. sugar
  • 2 c. self-rising flour
  • 1 c. milk
  • 1/2 c. Mazola oil

Directions

  1. 1
    Mix water, yeast and sugar until dissolved.
  2. 2
    Add flour, milk and oil.
  3. 3
    Stir until all flour is moist.
  4. 4
    Batter will look lumpy. Bake at once in well buttered muffin pans at 475° for about 15 minutes, or until browned.

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