Marshmallow Puffs

4 ingredients
9 steps

Ingredients

  • 36 large marshmallows
  • 1 1/2 c. milk chocolate chips
  • 1/2 c. chunky peanut butter
  • 2 Tbsp. butter or margarine

Directions

  1. 1
    Line a 9-inch square pan with foil.
  2. 2
    Butter the foil.
  3. 3
    Arrange marshmallows in pan.
  4. 4
    In a double boiler or microwave-safe bowl, melt chocolate chips, peanut butter and butter.
  5. 5
    Pour over marshmallows.
  6. 6
    Chill completely.
  7. 7
    Cut between marshmallows.
  8. 8
    Makes 3 dozen.
  9. 9
    These are fast to make and kids love them.

Products Matching These Ingredients

More Recipes to Try