Marshmallow Puffs
4 ingredients
9 steps
Ingredients
- 36 large marshmallows
- 1 1/2 c. milk chocolate chips
- 1/2 c. chunky peanut butter
- 2 Tbsp. butter or margarine
Directions
-
1Line a 9-inch square pan with foil.
-
2Butter the foil.
-
3Arrange marshmallows in pan.
-
4In a double boiler or microwave-safe bowl, melt chocolate chips, peanut butter and butter.
-
5Pour over marshmallows.
-
6Chill completely.
-
7Cut between marshmallows.
-
8Makes 3 dozen.
-
9These are fast to make and kids love them.
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