Mary Pelt Dessert

8 ingredients
6 steps

Ingredients

  • 1 stick margarine
  • 1 c. flour
  • 1/2 c. chopped pecans
  • 2 small pkg. vanilla instant pudding
  • 3 c. milk
  • 8 oz. cream cheese
  • 2 c. Cool Whip, divided
  • 1 c. confectioners sugar

Directions

  1. 1
    Crust:
  2. 2
    Melt margarine in 9 x 13-inch pan.
  3. 3
    Sprinkle 1 cup flour over melted margarine.
  4. 4
    Add 1/2 cup chopped pecans on top of flour.
  5. 5
    Bake at 400° for 10 to 20 minutes; watch.
  6. 6
    Set aside to cool.

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