Mary'S Cinnamon Rolls

Directions

1. 1
   Dissolve yeast in
2. 2
   water.
3. 3
   Add salt, sugar, water and 4 cups of the
4. 4
   flour;
5. 5
   beat
6. 6
   with a
7. 7
   fork
8. 8
   until bubbly and let stand, covered until double in bulk.
9. 9
   Add eggs, sugar and oil; blend well.
10. 10
    Add rest of flour. Knead on floured board until smooth. Divide in
11. 11
    half,
12. 12
    roll out.
13. 13
    Sprinkle well with sugar and cinnamon after
14. 14
    spreading
15. 15
    with butter.
16. 16
    Roll up and slice into 1-inch slices.
17. 17
    Place
18. 18
    on greased
19. 19
    cookie
20. 20
    sheet and let rise until double.
21. 21
    Bake
22. 22
    at 375° for about 10 minutes.
23. 23
    Makes 3 1/2 to 4 dozen rolls.