Mashed Green

8 ingredients
3 steps

Ingredients

  • 4 potatoes
  • 2 1/16 cups peas
  • 2 tablespoons olive oil
  • parsley
  • garlic
  • sea salt
  • nutmeg
  • pepper

Directions

  1. 1
    Peel and wash potatoes, cut into cubes and boil until tender, drain.
  2. 2
    Boil the peas.
  3. 3
    Place in a bowl with a mixer and process until smooth, add the oil, parsley and garlic, stir and season with salt, pepper and nutmeg to taste.

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