Mashed Potato Casserole

6 ingredients
6 steps

Ingredients

  • 6 to 8 large potatoes
  • 1 c. sour cream
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1/2 c. butter
  • 1 c. grated Cheddar cheese

Directions

  1. 1
    Cook and mash potatoes.
  2. 2
    Add salt, pepper, sour cream and butter.
  3. 3
    Beat until fluffy.
  4. 4
    Place in casserole dish and top with cheese.
  5. 5
    Bake at 350° for 30 to 40 minutes.
  6. 6
    This can be made a day ahead, kept in the refrigerator and then baked just before serving.

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