Mashed Potato Pie

8 ingredients
5 steps

Ingredients

  • 1 (9-inch) crust, baked and cooled
  • 2 c. or more leftover mashed potatoes
  • 1/4 c. finely chopped onion
  • 3 Tbsp. chopped, fresh parsley or 1 Tbsp. dry
  • 1 Tbsp. lemon juice
  • 1/2 tsp. paprika
  • 2 c. grated orange Cheddar cheese (not low-fat)
  • 1/2 lb. bacon, cooked crisp and crumbled

Directions

  1. 1
    Mix potatoes, onion, parsley, lemon juice and paprika.
  2. 2
    Spread evenly into pie crust.
  3. 3
    Top with cheese and bacon.
  4. 4
    Bake 15 to 20 minutes at 350°.
  5. 5
    Can be used as a main course with a salad or as a side dish.

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