Mayonnaise

10 ingredients
4 steps

Ingredients

  • 3 egg yolks
  • 1 whole egg
  • 1 Tbsp. sugar
  • 1 tsp. salt
  • 1 tsp. mustard
  • 1 clove garlic, pressed
  • 1 c. Wesson oil
  • 1 c. olive oil
  • 1/4 c. vinegar
  • salad spices or herbs

Directions

  1. 1
    Put all ingredients, except oil and vinegar, in mixer and beat well.
  2. 2
    Continue beating and begin adding oil slowly, not more than 1 teaspoon at a time, until mixture begins to thicken.
  3. 3
    Then, add rest of oil, 1/4 cup at a time, alternately with the vinegar.
  4. 4
    Add more seasoning if necessary.

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