Meat Balls # 2

5 ingredients
5 steps

Ingredients

  • 2 lb. ground round
  • 1 English muffin, place in blender to make fine crumbs
  • 1 egg
  • minced onion to suit taste
  • salt and black pepper to taste

Directions

  1. 1
    Mix all ingredients well.
  2. 2
    Make into small balls.
  3. 3
    Place in skillet with small amount of corn or canola oil.
  4. 4
    Brown all around until well done.
  5. 5
    Remove from oil and put them into a pot of warmed mild salsa; keep warm to serve.

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