Meat Balls # 2
5 ingredients
5 steps
Ingredients
- 2 lb. ground round
- 1 English muffin, place in blender to make fine crumbs
- 1 egg
- minced onion to suit taste
- salt and black pepper to taste
Directions
-
1Mix all ingredients well.
-
2Make into small balls.
-
3Place in skillet with small amount of corn or canola oil.
-
4Brown all around until well done.
-
5Remove from oil and put them into a pot of warmed mild salsa; keep warm to serve.
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