Meat Dip

4 ingredients
4 steps

Ingredients

  • 1 lb. hot sausage
  • 1 lb. ground beef
  • 1 lb. Velveeta cheese
  • 1 can Ro-Tel

Directions

  1. 1
    Brown and drain sausage and ground beef.
  2. 2
    In a crock-pot, melt cheese with Ro-Tel.
  3. 3
    Add meat.
  4. 4
    Serve with tortilla chips.

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