Meat Filled Shells

11 ingredients
8 steps

Ingredients

  • 1 box jumbo shells
  • 2 lb. ground beef
  • 4 eggs, slightly beaten
  • 1 c. flavored bread crumbs
  • 4 oz. Mozzarella cheese
  • 3/4 c. onion, finely chopped
  • 3/4 tsp. oregano
  • 1/2 tsp. salt
  • 1/8 tsp. pepper
  • 32 oz. spaghetti sauce
  • grated Parmesan cheese

Directions

  1. 1
    Cook shells according to directions on package; drain well. Brown beef in skillet; drain.
  2. 2
    Mix meat, eggs, bread crumbs, cheese, onion, oregano, salt and pepper.
  3. 3
    Fill each shell with meat filling.
  4. 4
    Spread thin layer of spaghetti sauce in bottom of 13 x 9-inch baking dish.
  5. 5
    Place shells in open side up.
  6. 6
    Cover with rest of spaghetti sauce.
  7. 7
    Sprinkle with Parmesan cheese; cover with foil and bake at 350° for 45 minutes.
  8. 8
    Serves a big family.

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