Meat Loaf

Directions

1. 1
   Combine bread crumbs, onion, salt, pepper and milk in a large bowl.
2. 2
   Add eggs and combine thoroughly.
3. 3
   Break meat into small pieces and combine with mixture, using a fork.
4. 4
   After all meat is added, work with hands to combine thoroughly.
5. 5
   Form loaf in shallow baking dish, 1-inch larger than loaf on all sides.
6. 6
   Bake, uncovered, at 350° for 1 hour and 20 minutes.
7. 7
   Pour off excess liquid and let stand 10 minutes before slicing.