Meat Loaf

Name: Meat Loaf
Ingredients: 2 lb. ground chuck (1 1/2 lb. ground chuck and 1/2 lb. Weber's pork sausage); 1 egg; 1 medium onion, chopped; 1/2 tsp. pepper; 1/2 c. quick oats; 3 slices bacon (medium fried and chopped); 2 Tbsp. Worcestershire sauce; 1/3 c. catsup; 2 tsp. seasoned salt

9 ingredients

5 steps

Ingredients

2 lb. ground chuck (1 1/2 lb. ground chuck and 1/2 lb. Weber's pork sausage)
1 egg
1 medium onion, chopped
1/2 tsp. pepper
1/2 c. quick oats
3 slices bacon (medium fried and chopped)
2 Tbsp. Worcestershire sauce
1/3 c. catsup
2 tsp. seasoned salt

Directions

1

Mix all ingredients.
2

Shape into loaf, place in pan.
3

Bake at 325° for 1 1/4 hours.
4

Twenty minutes before finished baking, brush with 2 tablespoon plus 1 teaspoon of catsup and water mix.
5

Allow to set 10 to 15 minutes before slicing.