Meat Loaf(Quantity)
10 ingredients
7 steps
Ingredients
- 2 onions
- 1 green pepper
- 3 to 4 stalks celery
- 5 eggs
- approximately 1 1/2 pt. milk
- 1 envelope Lipton beef onion soup (dry)
- 7 lb. ground beef
- 2 Tbsp. dry vegetable flakes
- salt and pepper
- 3 strips bacon
Directions
-
1Place beef in a large mixing bowl.
-
2Finely chop onion, green pepper and celery.
-
3Add to meat.
-
4Add all other ingredients.
-
5Add milk last, using enough to make a moist, but formable consistency. Shape into 3 loaves.
-
6Place bacon strip on each and bake about 1 hour and 15 minutes at 350°.
-
7Gravy can be made from pan scrapings.
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