Meat Pie

8 ingredients
12 steps

Ingredients

  • 1 pie shell
  • 1 lb. ground beef
  • onion to taste
  • 1/2 c. Cheddar cheese
  • 4 eggs
  • 1/2 c. milk
  • 1/2 c. Mozzarella cheese
  • 2 to 3 slices bacon

Directions

  1. 1
    Brown ground beef.
  2. 2
    Saute onions with beef.
  3. 3
    Drain.
  4. 4
    Mix eggs in separate bowl.
  5. 5
    Add salt and pepper, if desired.
  6. 6
    Mix eggs and ground beef together.
  7. 7
    Pour into pie shell.
  8. 8
    Add milk and cheeses.
  9. 9
    Top with bacon.
  10. 10
    Cook on 400° for 30 to 45 minutes.
  11. 11
    Add cheese to top.
  12. 12
    Enjoy!

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