Meatball Sliders

Directions

1. 1
   1.
2. 2
   Mix and combine ground pork, ground beef, bread crumbs and 1/2 cup of parmesan cheese in a large bowl.
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   2.
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   Roll into 12 meatballs.
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   3.
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   Heat a large skillet over medium heat.
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   Cook meatballs evenly on all sides until dark brown.
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   4.
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   Take meatballs out and set aside.
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    5.
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    After skillet cools, add the sauce, garlic powder, and remaining parmesan cheese.
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    6.
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    Heat and add the meatballs.
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    7.
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    Cover and cook on low for 30 minutes.
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    8.
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    Preheat oven to 350 degrees.
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    9.
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    Put buns on a foil-lined baking sheet.
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    10.
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    Butter the buns and sprinkle with garlic powder.
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    Top with mozzarella cheese.
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    11.
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    Put in the oven until cheese is melted.
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    12.
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    Serve meatballs on the cheesy garlic buns.