Meatball Subs
16 ingredients
2 steps
Ingredients
- 2 slightly beaten eggs
- 3 Tbsp. milk
- 1/2 c. very fine dry bread crumbs
- 3/4 tsp. salt
- 1/8 tsp. pepper
- 1 lb. ground beef
- 8 submarine rolls
- 1 lb. pork sausage
- 1/2 c. chopped onion
- 1/2 c. green pepper
- 1 (16 oz.) can tomato sauce
- 1 (8 oz.) can tomato paste
- 1 c. water
- 2 tsp. sugar
- 1 tsp. garlic salt
- 1/2 tsp. oregano
Directions
-
1Mix together the eggs, milk, bread crumbs, salt, pepper and the ground beef.
-
2Form the ingredients into balls and cook on medium heat until done.
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