Meatballs

9 ingredients
5 steps

Ingredients

  • 2 lb. ground beef, venison or mixture of two
  • 2 eggs
  • 1 pkg. dry onion soup mix
  • 1 c. dry bread crumbs
  • 1 can whole cranberry sauce
  • 1 bottle chili sauce
  • 1 c. water
  • 1 c. brown sugar
  • 1 c. ____

Directions

  1. 1
    Mix together ground beef, venison or mixture of two, eggs, onion soup mix and bread crumbs; make into balls and put in 9 x 13-inch pan.
  2. 2
    Bring to boil cranberry sauce, chili sauce, water an brown sugar.
  3. 3
    Bring to boil; pour over meatballs.
  4. 4
    Cover with foil and bake 2 hours at 350°.
  5. 5
    Last 1/2 hour uncover.

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