Mediterranean Spinach
8 ingredients
9 steps
Ingredients
- 1/2 cup green onion, sliced
- 1 clove garlic, pressed
- 1 1/2 teaspoons dill, chopped
- 2 medium roma tomatoes, chopped
- 1 1/4 lbs spinach, rinsed and drained,stems removed
- 3 -4 tablespoons feta cheese, crumbled
- 1 tablespoon capers
- pepper
Directions
-
1Combine onions, garlic, dill and 1/4 cup water.
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2Stir-fry over medium heat until onions are soft and almost all liquid has evaporated.
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3Transfer mixture to bowl and stir in tomatoes.
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4Keep warm.
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5Add half the spinach to fry pan and 1 Tab water.
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6Stir-fry over medium heat until spinach is just beginning to wilt.
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7Add remaining spinach, stir-fry until all spinach is wilted (2 minutes) With slotted spoon, transfer spinach to a platter and spread out slightly; discard liquid from pan.
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8Top spinach with tomato mixture Sprinkle with Feta and capers.
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9Season to taste.
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