Melting Lace

7 ingredients
12 steps

Ingredients

  • 1/2 c. butter
  • 1 c. quick cooking oats
  • 1/2 c. light brown sugar
  • 4 (1 oz.) sq. semi-sweet chocolate
  • 1/3 c. unsifted flour
  • 2 Tbsp. milk
  • 1/4 tsp. salt

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease 2 cookie sheets; set aside.
  3. 3
    In a medium saucepan, melt butter.
  4. 4
    Remove from heat.
  5. 5
    Stir in remaining ingredients, except chocolate.
  6. 6
    Drop batter by level teaspoon 2 inches apart on cookie sheet.
  7. 7
    Bake 6 at a time.
  8. 8
    Bake 7 to 9 minutes or until lightly browned.
  9. 9
    Remove from oven.
  10. 10
    Let stand for 1 minute, then quickly remove to flat surface to cool.
  11. 11
    Melt chocolate over hot, not boiling, water.
  12. 12
    With small spatula, spread chocolate on one cookie and sandwich with another.

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