Meme'S Hash And Biscuits

Directions

1. 1
   I use leftover roast and cut it up in small chunks.
2. 2
   Chop 3 to 4 potatoes in cubes and boil with salt and pepper; don't overcook. Saute 1 large onion in butter in a large black skillet.
3. 3
   Add potatoes.
4. 4
   Use the juice to make gravy or get a brown gravy mix and use to thicken.
5. 5
   Add meat last.
6. 6
   Bake biscuits separately and split open, then pour hash on top.