Memorable Meat Balls

Name: Memorable Meat Balls
Ingredients: 1 lb. ground beef; 1/4 c. fine dry bread crumbs; 1 egg, slightly beaten; 1/2 c. finely chopped onion; 2 tsp. prepared horseradish; 1 tsp. prepared mustard; 2 Tbsp. shortening; 1 can (10 3/4 oz.) cream of mushroom soup; 1 small can mushrooms

9 ingredients

6 steps

Ingredients

1 lb. ground beef
1/4 c. fine dry bread crumbs
1 egg, slightly beaten
1/2 c. finely chopped onion
2 tsp. prepared horseradish
1 tsp. prepared mustard
2 Tbsp. shortening
1 can (10 3/4 oz.) cream of mushroom soup
1 small can mushrooms

Directions

1

Mix thoroughly all ingredients except shortening, soup and mushrooms.
2

Shape into balls.
3

In skillet brown meat balls in shortening. Pour off accumulated fat.
4

Stir in soup and mushrooms, including liquids.
5

Cover.
6

Cook over low heat for 20 minutes, or until well done, stirring occasionally.