Meredith'S Quick Lasagna

Name: Meredith'S Quick Lasagna
Ingredients: 1 pound ground beef; 30 ounces Ragu sauce; 1 1/2 cups water; 12 ounces mozzarella cheese, shredded; 15 ounces cottage or ricotta cheese; 1/2 cup parmesan cheese; 2 eggs; 8 ounces lasagne noodles

8 ingredients

2 steps

Ingredients

1 pound ground beef
30 ounces Ragu sauce
1 1/2 cups water
12 ounces mozzarella cheese, shredded
15 ounces cottage or ricotta cheese
1/2 cup parmesan cheese
2 eggs
8 ounces lasagne noodles

Directions

1

Brown ground beef. Drain. Combine with sauce and water in large saucepan and simmer for 10 minutes. Meanwhile, in a large bowl, combine cheeses and egg. Set aside.
2

In a 9 x 13 inch pan, pour 1 1/2 cup sauce. Place one layer of uncooked noodles. Then alternately layer 1 cup sauce, 1/2 cheese mixture, and noodles. Top with remaining sauce. Cover with foil and bake 375 degrees for 45 minutes. Uncover and bake an additional 15 minutes.