Meringue

3 ingredients
6 steps

Ingredients

  • 3 egg whites
  • 1 heaping Tbsp. marshmallow cream
  • 1 Tbsp. sugar

Directions

  1. 1
    Beat the three egg whites until stiff.
  2. 2
    Add one tablespoon of sugar slowly, beating constantly.
  3. 3
    Then add one tablespoon of marshmallow cream.
  4. 4
    Mix well into meringue.
  5. 5
    (Marshmallow cream helps meringue to stay soft.)
  6. 6
    Top pie and sprinkle with coconut. Brown in hot oven until golden brown.

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