Merry Marshmallows

Directions

1. 1
   Pour sprinkles into a bowl.
2. 2
   Crush some graham crackers into another bowl.
3. 3
   These are what you will use to decorate your candy. Combine one 6 ounce bag of chocolate morsels with 2 teaspoons vegetable oil in microwave-safe bowl.
4. 4
   Microwave on High 1 minute, until melted; stir.
5. 5
   Poke a bamboo skewer or a fork into a marshmallow.
6. 6
   Dip into chocolate, coating it well.
7. 7
   Hold it over bowl to let excess chocolate drip off.
8. 8
   Coat marshmallow with sprinkles or graham cracker crumbs.
9. 9
   Slide marshmallow off skewer onto a waxed paper-lined baking sheet.
10. 10
    Repeat.
11. 11
    Let set at room temperature about 1 hour.
12. 12
    Wrap candies in a pretty box for a special gift.
13. 13
    Yield:
14. 14
    About 20 marshmallow candies.