Mexicali One-Dish

8 ingredients
8 steps

Ingredients

  • 3 cups sour cream
  • 2 (4 ounce) cans diced green chilies
  • 1 dash salt
  • fresh ground black pepper
  • 1 dash TABASCO brand Chipotle Pepper Sauce
  • 4 cups cooked rice
  • 1 lb shredded monterey jack cheese
  • 34 cup grated cheddar cheese

Directions

  1. 1
    Preheat oven to 300 degrees.
  2. 2
    Butter a 3-quart baking dish.
  3. 3
    Combine sour cream, chilies, salt, pepper and tabasco in a large bowl.
  4. 4
    Spread 1/3 of rice in bottom of dish.
  5. 5
    Spread half of sour cream mixture evenly over top and sprinkle with half of Jack cheese.
  6. 6
    Repeat layering, ending with remaining rice.
  7. 7
    Sprinkle top with cheddar cheese.
  8. 8
    Bake until cheese melts and casserole is heated through, about 45 mins.

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