Mexican Bean Dip

8 ingredients
7 steps

Ingredients

  • 1 can refried beans
  • 1 pkg. taco seasoning mix
  • 32 oz. sour cream
  • chopped green chilies
  • 1 medium onion, chopped
  • 1 jar chopped olives
  • 1 large tomato, chopped
  • 2 c. shredded Monterey Jack cheese

Directions

  1. 1
    Cover the bottom of a 13 x 9 x 2-inch baking dish with refried beans.
  2. 2
    Mix the taco seasoning with sour cream.
  3. 3
    Spread over the refried beans.
  4. 4
    Layer, in order, the next 4 ingredients.
  5. 5
    Then, top with Monterey Jack cheese.
  6. 6
    Chill.
  7. 7
    Serve with tortilla chips.

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