Mexican Burger

Directions

1. 1
   Thoroughly mix the ground beef, chips, milk, onion and Worcestershire sauce with a wooden spoon.
2. 2
   Shape into 4 patties.
3. 3
   Grill on charcoal or a gas grill for about 5 minutes per side or until nicely browned and cooked through.
4. 4
   Turn once.
5. 5
   Top with Guacamole and a nice toasted bun.