Mexican Casserole

6 ingredients
7 steps

Ingredients

  • 2 lb. ground chuck
  • 1 can Ro-Tel tomatoes
  • 1 can New Orleans style kidney beans
  • 1 pkg. Mexican rice
  • 1 lb. Velveeta cheese
  • regular Fritos, crumbled

Directions

  1. 1
    Cook rice according to package directions.
  2. 2
    Saute ground chuck; add Ro-Tel tomatoes and kidney beans and simmer.
  3. 3
    Mix rice into meat mixture.
  4. 4
    Grate cheese into mixture.
  5. 5
    Pour into 9 x 13-inch dish.
  6. 6
    Top with Fritos.
  7. 7
    Bake at 350° about 20 minutes.

Products Matching These Ingredients

Sundried Tomatoes

Sundried Tomatoes

Berrilys

D NOVA 3

Ground turkey

A NOVA 1

Ground turkey breast

A NOVA 1

Extra Lean Ground Beef

Tsd Sales And Distribution

A NOVA 4

Sliced stewed tomatoes

A NOVA 3

Whole peeled tomatoes in juice

A NOVA 3
Smash Burger Brisket - Chuck Blend Burger

Smash Burger Brisket - Chuck Blend Burger

Creekstone Farms

Culinary Cuts Prime Beef Ground Chuck Burgers, Culinary Cuts Prime Beef

Private selection

D NOVA 1
NEUFCHÂTEL CHEESE

NEUFCHÂTEL CHEESE

Kroger

D NOVA 4
Neufchâtel Cheese 1/3 Less Fat

Neufchâtel Cheese 1/3 Less Fat

Lucerne

E NOVA 4
Neufchâtel Cheese

Neufchâtel Cheese

Great Value

D NOVA 4

More Recipes to Try

Nacho Dip

6 ingredients

Red Beans And Rice

3 ingredients

Not So Sweet Pecan Pie

8 ingredients

Cheese Toast

9 ingredients

Butterscotch Pie

8 ingredients

Hot Dog Salsa

9 ingredients

Swiss Mocha

4 ingredients

Play Dough

4 ingredients

Asparagus Sandwich Mix

5 ingredients

Ham And Bean Stew

5 ingredients

Bread Stuffing

4 ingredients

Excellent Pralines

6 ingredients