Mexican Cheese Crackers

5 ingredients
8 steps

Ingredients

  • 1 (14 1/2 oz.) box cheese crackers
  • 1/2 c. butter or oleo, melted
  • 1 pkg. taco seasoning mix
  • 1 Tbsp. Worcestershire sauce
  • 1/2 tsp. seasoned salt

Directions

  1. 1
    Preheat oven to 250°.
  2. 2
    Place crackers in large shallow baking pan.
  3. 3
    In a small bowl, combine butter, taco seasoning mix, Worcestershire and salt.
  4. 4
    Pour butter mixture over crackers; stir well.
  5. 5
    Bake for 1 hour, stirring every 15 minutes.
  6. 6
    Pour onto waxed paper to cool.
  7. 7
    Store in airtight container.
  8. 8
    Yields 6 cups snack mix.

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