Mexican Chicken
7 ingredients
6 steps
Ingredients
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 1 can Ro-Tel tomatoes, chopped
- 1 lb. Cheddar cheese
- 4 chicken breasts, skinned, boned and boiled
- Doritos
- 1 medium onion, chopped
Directions
-
1Line casserole dish with Doritos, bottom and sides.
-
2Start with mixture of canned things.
-
3Layer chicken, canned mixture and cheese (save enough cheese to cover for last 10 minutes of baking).
-
4Bake 45 minutes at 350°.
-
5Add rest of cheese on top and bake for 10 minutes.
-
6Entire dish is better if chilled overnight before baking.
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