Taco Soup

10 ingredients
5 steps

Ingredients

  • 2 lb. ground beef
  • 1 medium onion, chopped
  • 4 oz. chopped green chilies
  • 3 (14.5 oz.) cans stewed tomatoes
  • 15 oz. pinto beans
  • 16 oz. kidney beans
  • 16 oz. whole kernel corn
  • 1 (1.5 oz.) pkg. taco seasoning
  • 1 (1 oz.) pkg. Ranch salad dressing mix
  • 1 1/2 c. water

Directions

  1. 1
    Brown ground beef, onion and chilies.
  2. 2
    Drain off liquid.
  3. 3
    Mix stewed tomatoes, beans and corn, all undrained, with meat.
  4. 4
    Add taco seasoning, salad dressing mix and water.
  5. 5
    Bring to a boil and simmer 30 minutes.

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