Mexican Chicken

9 ingredients
8 steps

Ingredients

  • 1 whole chicken or 6 chicken breasts
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 c. sweet milk
  • 1 medium onion, chopped
  • 1 lb. Velveeta cheese
  • 4 to 6 Tbsp. chicken broth
  • 1 bag taco flavored Doritos
  • 1 can chopped Ro-Tel tomatoes

Directions

  1. 1
    Boil chicken; remove bones and dice into small pieces.
  2. 2
    Mix soups, Ro-Tel, milk and onion in small dish.
  3. 3
    Crumble Doritos. Put 4 to 6 tablespoons chicken broth in bottom of a 9 x 13-inch baking dish or cake pan.
  4. 4
    Layer chips and chicken.
  5. 5
    Pour 1/2 sauce mixture over this.
  6. 6
    Repeat.
  7. 7
    Cover with grated cheese before baking.
  8. 8
    Bake uncovered at 350° for 1 hour.

Products Matching These Ingredients

More Recipes to Try