Mexican Chicken

7 ingredients
7 steps

Ingredients

  • 1 can Rotel tomatoes
  • 1 can cream of mushroom soup
  • 1 chicken
  • 1 can cream of chicken soup
  • 1 c. chicken broth
  • 1 pkg. Doritos or Corn Chips
  • Grated Cheese

Directions

  1. 1
    Boil chicken until tender.
  2. 2
    Take meat from bones and crumble up.
  3. 3
    Layer bowl with Doritos or Corn Chips.
  4. 4
    Place chicken on top of chips.
  5. 5
    Combine liquids to form sauce and pour over meat. Sprinkle cheese over sauce.
  6. 6
    Repeat with second layer of ingredients and cover with chips and cheese.
  7. 7
    Bake at 350° for a few minutes.

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